Welcome to the first day of Spring! As Mother Nature and the weather are still trying to decide if this is true, we are beginning to introduce some delicious Spring-inspired recipes we hope you will LOVE!
Now more than ever is the ideal time to get cooking, and if you are not already, this could be the best time to get your kids in the kitchen! Some fantastic ideas to try include the Coconut Fish Nuggets and Apple Peanut Butter Quesadillas — who knows, you just might have a future chef on your hands!
We mentioned last week how much we love to make Homemade Sausage, and we have another excellent version for you to try… the flavor-loaded Chorizo style! Then, you can turn this delicious sausage into 2 meals — the Chorizo Stuffed Poblano Peppers and Chorizo Sausage Breakfast Sandwiches!
In honor of the beginning of Spring, we have included a great-tasting Spring Minestrone and an incredibly good side to go with it, the Salad with Addictive Spicy Pecans & Berries! This is a perfect side to accompany any of the entrees this week.
In typical Eat REAL America style, the REAL ingredients included in the meal ideas this week, such as berries, kale, cabbage, nuts and black beans, will not only keep you healthy, but boost your immune system too!
Look for more Spring-inspired ideas in the next several weeks!
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Entrée 1
Chorizo Stuffed Poblano Peppers
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Entrée 2Coconut Fish Nuggets with Avocado Wasabi Sauce
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Entrée 3Springtime Minestrone
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Side 1Cilantro Lime Brown Rice
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Side 2Asian Kale and Cabbage Salad
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Side 3Salad with Addictive Spicy Pecans and Berries
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Quick & Easy 1Chorizo Sausage Breakfast Sandwiches
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Quick & Easy 2Apple Peanut Butter Quesadillas
- Like What You See?
