Kohlrabi, fennel, onions, fresh greens and the beginning of zucchini, summer squash and flavor-popping tomatoes…these are just a few things we love about this time of year! The meal ideas this week will definitely help you enjoy fresh, in-season ingredients! Plus, several of these meals will help get dinner on the table quick! And, don’t forget about the more than 1,000 meal ideas on the web site if you are craving something specific!
Fire up the grill this week and enjoy the delicious Fajita Burger and the Grilled Kale Salad! You could also grill chicken for the Kung Pao Chicken Lettuce Wraps.
And, if you can find bone-in goat stew meat, it is perfect for the Slow Cooker Goat & Vegetable Curry…even if you can’t find goat meat, this would also be excellent with beef, bison or venison. It goes so well with the Spiced Cauliflower Rice. And, take a virtual trip to France by enjoying the Fish & Fennel Skillet…the Roasted Potato Salad with Tarragon Dressing is a great side dish, and it would be ideal with your favorite glass of Red or Rose.
Thank you for keeping it REAL with us! Look for more summer inspiration and super-fun 4th of July ideas coming in the next few weeks!
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Entrée 1
Slow Cooker Meat and Vegetable Curry
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Entrée 2French-Inspired Fish and Fennel Skillet
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Entrée 3Fajita Burger
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Side 1Spiced Cauliflower Rice
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Side 2Roasted Potato Salad with Tarragon Dressing
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Side 3Grilled Kale Salad
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Quick & Easy 1Simple Citrus Quinoa Bowl
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Quick & Easy 2Kung Pao Chicken Lettuce Wraps
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