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Although Easter isn’t until next Sunday, we are including some Easter-inspired meal ideas this week to give you plenty of time to plan and prepare! The Garlic, Lemon & Rosemary Lamb Chops are fantastic on the grill! The Citrus Oven Roasted Chicken is a great crowd-pleaser! And the Strawberry Blue Cheese Kale Salad is absolutely delicious!
It wouldn’t be Easter without some sweet treats, right?! So, we have also included a flavor-bursting key lime cheesecake dessert! For other great spring-inspired dessert ideas, check out the Strawberry Pie with Walnut Oatmeal Cookie Crust, Mini Lemon Gingersnap Cheesecakes, and the Oatmeal Cookie Parfait Cups.
Keep your April Superfood Challenge going with the Asparagus and Radish Salad with Mint and savor some in-season ingredients with the Spring Minestrone!
Next week, we will provide some ideas on what to do with those Easter dinner leftovers.
Have a wonderful week, full of delicious, healthy and easy-to-prepare REAL food!
Good health comes from the farm, not the pharmacy.
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Entrée 1
Garlic, Lemon and Rosemary Lamb Chops
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Entrée 2Citrus Oven Roasted Chicken
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Entrée 3Springtime Minestrone
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Side 1Asparagus and Radishes with Mint
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Side 2Strawberry Blue Cheese Pecan Salad
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Side 3Key Lime Cheesecake Bites
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Quick & Easy 1Black Bean Burgers with Egg and Sriracha Spread
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Quick & Easy 2Creamy Zucchini Noodles with Shrimp and Roasted Tomatoes
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