We are keeping you warm and cozy with this week’s meal ideas! The Slow Cooker Mexican Chili has a delicious smoky flavor and is ready to enjoy when you walk through the door! It pairs perfectly with the Cheesy Jalapeno Cornbread. And then transform the “planned-overs” into the Loaded Sweet Potato with Mexican Chili (did you know you can also cook sweet potatoes in the slow cooker?).
The Chickpea Curry Stew is loaded with fantastic flavor and texture and would be ideal with either the Maple Roasted Acorn Squash or the Warm Pear Salad. And the Spiced Middle Eastern Butternut Squash will also warm you up – the cashew cream is a super tasty topping but totally optional.
For another quick and easy meal, the Paprika Pork Chops with Caramelized Onions have a spectacular flavor combination. And it’s so easy to put together!
Ready or not, Thanksgiving is right around the corner. Ideas for your Thanksgiving meal coming in the next couple of weeks.
-One cannot think well, love well, sleep well, if one has not dined well.
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Entrée 1Slow Cooker Mexican Chili
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Entrée 2Spiced Middle Eastern Butternut Squash
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Entrée 3Chickpea Curry Stew
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Side 1Cheesy Jalapeno Cornbread
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Side 2Warm Pear Salad with Gorgonzola
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Side 3Maple Roasted Acorn Squash with Nut Topping
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Quick & Easy 1Loaded Sweet Potato with Mexican Chili
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Quick & Easy 2Paprika Pork Chops with Caramelized Onions
- Like What You See?