Serves: 8 (makes 15 small cookies)
Ready In: 30 minutes
Why We Like It
Believe it or not, unsweetened cocoa powder is a health food, even at breakfast! This delicious recipe is also ideal for those who have a gluten or dairy intolerance.
Preheat the oven to 350 degrees
Mash First:
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Add to a medium-sized bowl and mash with a fork. |
Add Next:
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Add to the bowl with the banana and stir to combine. |
Mix in Add-Ins (OPTIONAL):
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Add in none, some or all and stir to combine. Drop by rounded spoonfuls onto the greased baking sheet. Bake for 10-12 minutes. Let cool. |
Serve and Enjoy!
Nutrition Information for one cookie (without optional add-ins)
- Calories: 150
- Fat: 10.5 g
- Saturated Fat: 1.3 g
- Cholesterol: 0 mg
- Total Carbohydrate: 13 g
- Fiber: 3 g
- Total Sugars: 4 g
- Added Sugars: 2.5 g
- Protein: 5 g
- Sodium: 65 mg
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