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From the Farm to Your Fork


Hatch Chile Peppers

POSTED: August 8, 2023
Late summer is the time to enjoy freshly harvested chile peppers from Hatch Valley, New Mexico! Check out this video to learn more about Hatch chilies, including inspiration on a couple delicious ...
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Shishito Peppers (A Summer Favorite!)

POSTED: July 26, 2022
Shishito peppers – and their cousin Padron peppers – are absolutely delicious, especially when they are freshly harvested during the summer. Watch our video to see how easy they are ...
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From the Farm to Your Fork: Fresh Artichokes

POSTED: March 22, 2021
No more intimidation!  Fresh artichokes are a nutrient powerhouse and easier than you think to prepare!
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From the Farm to Your Fork: Thanksgiving Planned Over Pizza

POSTED: March 2, 2021
Say goodbye to leftover turkey sandwiches!  Transform your holiday leftovers into a delicious pizza!
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From the Farm to Your Fork: Spicy Sweet Potato Soup

POSTED: November 2, 2020
See how easy it is to make one of our favorite soups…perfect for Fall!
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From the Farm to Your Fork: Goat & Veggie Curry

POSTED: September 3, 2020
Ever had goat meat?  Skeptical about it?  This mouth-watering curry is sure to make you a believer!
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From the Farm to Your Fork: Steak Tomato & Watermelon Salad

POSTED: September 3, 2020
Summer flavors at their best!  When watermelon is in-season, this is the ideal grilled summer salad!
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From the Farm to Your Fork: Sweet Surprise Corn Salad

POSTED: September 3, 2020
This recipe may sound like a crazy combination of ingredients, but it won’t disappoint — it is CRAZY good!
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From the Farm to Your Fork: Bok Choy

POSTED: September 3, 2020
What is this interesting cabbage family vegetable and what do you do with it?  Check out this absolutely delicious idea that is a perfect replacement for take-out!
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From the Farm to Your Fork: Eggplant

POSTED: July 20, 2020
What in the world do you do with eggplant…besides eggplant parmesan?!  See one of our favorite ways to prepare eggplant!
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From the Farm to Your Fork: Simple Salsa Fresca

POSTED: July 12, 2020
Take advantage of fresh in-season summer tomatoes in this easy flavor-loaded salsa…so good you will want to eat it with a spoon!
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From the Farm to Your Fork: Roasted Beets

POSTED: July 12, 2020
Believe it or not, you can make beets taste amazing!  Check out our favorite way to cook beets and some delicious ideas what to do with them!
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From the Farm to Your Fork: Sausage and Summer Veggie Foil Packet

POSTED: July 12, 2020
In the summer, don’t heat up the kitchen, try this insanely easy dinner idea instead!
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From the Farm to Your Fork: Kohlrabi

POSTED: July 12, 2020
Check out this video to see what you can do with this unique and interesting cruciferous vegetable!
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From the Farm to Your Fork: Everyday Fruit Crisp

POSTED: July 12, 2020
Whether it is summer peaches and blackberries or your favorite variety of frozen berries in the winter, this delicious dessert is ideal any day!
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From the Farm to Your Fork: Panzanella Salad

POSTED: June 1, 2020
See how easy it is to transform your farmers’ market ingredients into a delicious Panzanella salad!
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From the Farm to Your Fork: Fennel and Radishes

POSTED: May 26, 2020
Have you ever done this with fennel and radishes?  Pick some up at your local market and try this great-tasting salad!
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From the Farm to Your Fork: Rhubarb

POSTED: May 26, 2020
Rhubarb isn’t only for desserts!  Try this ideal topping for grilled chicken or seafood!
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From the Farm to Your Fork: Lamb

POSTED: May 26, 2020
Lamb from the Farmers’ Market transforms into delicious grilled lamb burgers!
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From the Farm to Your Fork: Swiss Chard

POSTED: May 26, 2020
It is so pretty, but what in the world do you do with Swiss chard?   Check out this easy and flavor loaded side dish!
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From the Farm to Your Fork: Asparagus

POSTED: April 24, 2020
Check out tips on how to keep your Farmers’ Market asparagus fresh for at least a week!  Plus, a delicious salad idea!
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From the Farm to Your Fork: Leeks

POSTED: April 20, 2020
Have you ever wondered what to do with leeks?  Check out this great idea, perfect for Spring!
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