HAPPY THANKSGIVING! We hope you had a wonderful Thanksgiving Day, together with family, friends and, of course…great food! We are truly blessed for everyone who has joined us on this journey to help our families and our communities enjoy the amazing flavors, nutrition and all the other benefits of REAL food — thank you so much!
By now, you may be asking, “What in the world are we going to do with all those leftovers?” We have you covered with some delicious ideas that go far beyond the traditional turkey sandwich. Break out of the routine and enjoy the Turkey Bolognese, which pairs perfectly with the Creamy Kale & Swiss Chard! Or for a couple quick and easy ideas, transform those leftovers into the Cranberry BBQ Turkey Taquitos or the Hawaiian BBQ Turkey Pizza – they are both crazy good! Of course, there are many other turkey leftover ideas on Eat REAL America…simply type “turkey” in the search bar.
Then, when you hit “turkey detox mode,” try the Black Bean & Sweet Potato Soup or the Baked Salmon Patties with Spicy Tartar Sauce – both are great-tasting, good for you, and will help you feel back on track. Enjoy either of these with the Roasted Chickpeas & Pear Salad or the Roasted Autumn Salad…they are both delicious and versatile sides! You could even add some leftover turkey to either of these and turn it into an incredibly satisfying entrée.
We hope you have a relaxing and safe holiday weekend!
-Feeling gratitude and not expressing it is like wrapping a present and not giving it.
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Entrée 1
Black Bean and Sweet Potato Soup
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Entrée 2Turkey Bolognese
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Entrée 3Baked Salmon Patties with Spicy Tartar Sauce
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Side 1Roasted Chickpeas and Pear Salad
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Side 2Creamy Kale and Swiss Chard
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Side 3Roasted Autumn Salad
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Quick & Easy 1Cranberry BBQ Turkey Taquitos
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Quick & Easy 2Hawaiian BBQ Turkey Pizza
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