One week until Thanksgiving! Do you have your menu planned? If you read our coaching tip on Tuesday, we encourage everyone to include some delicious and healthy flavors and colors into your holiday feast!
We couldn’t leave out the Herb Roasted Turkey – we have always had great luck with this one, which comes out moist and flavorful. And don’t forget that the sides often steal the show – Eat REAL America has all kinds of ideas including the Orange Ginger Cranberry Sauce, Pear & Butternut Squash Salad, and the Kung Pao Brussels Sprouts! And for a wildly popular sweet treat, the Chocolate Peanut Butter Cups are an ideal sweet treat for your after-dinner dessert bar, and you can keep them in the freezer for your guests to grab and enjoy all weekend long!
For other Thanksgiving weekend meals, the Butternut Squash Shakshuka has fantastic sweet-spicy flavors and would be excellent for breakfast, brunch, or even dinner. And the Lasagna Soup will be a hit with the whole family – it is comforting and pairs perfectly with watching those Thanksgiving weekend football games!
Next week, we will give you more ideas how to enjoy all those Thanksgiving leftovers, which include unique meals like the Turkey & Spinach Curry!
-When I started counting my blessings, my whole life turned around. -Willie Nelson
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Entrée 1
Herb Roasted Turkey
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Entrée 2Butternut Squash Shakshuka
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Entrée 3Lasagna Soup
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Side 1Orange Ginger Cranberry Sauce
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Side 2Pear and Butternut Squash Salad
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Side 3Kung Pao Brussels Sprouts
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Quick & Easy 1Turkey and Spinach Curry
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Quick & Easy 2Chocolate Peanut Butter Cups
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