It’s never too early to start planning your St. Patrick’s Day celebration! We have some festive, great-tasting ideas to help you get your green on! The Oven Roasted Salmon Over Creamy Green Beans is incredibly good and the Green Shakshuka is a perfect way to enjoy the transition from winter to spring, with a delicious combination of Brussels sprouts, asparagus, jalapeno, and Swiss chard (or your favorite greens).
You can also celebrate in style with the Glowing Green Smoothie – it’s loaded with fruits and veggies and is a fantastic way to start your day – or enjoy anytime. The Arugula Salad with Orange Sesame Vinaigrette is an ideal flavor-popping side dish that is festive and GREEN! And the Green Fruit Salad is so simple – and so tasty.
If you are thinking it just wouldn’t feel like St. Patrick’s Day without a little Guinness, check out the Slow Cooker Guinness Beef Stew…Guinness, chocolate, veggies and beef…and, yes, it’s so crazy good!
Next week…more meal ideas to help usher in the start of Spring…FINALLY!
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Entrée 1
Green Shakshuka
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Entrée 2Oven Roasted Salmon over Creamy Green Beans
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Entrée 3Slow Cooker Guinness Beef Stew
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Side 1Green Fruit Salad
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Side 2Arugula Salad with Orange Sesame Vinaigrette
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Side 3Chopped Kale Salad with Grapes and Feta
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Quick & Easy 1Glowing Green Smoothie
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Quick & Easy 2Pasta with Mint, Lemon and Spring Peas
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