Just in case you need a couple of last minute ideas for Easter, the Lamb Pasta with Mint Pesto is a delicious way to enjoy Spring flavors and it comes together super easy! Plus, the Sweet Orange Roasted Fennel & Radish Salad would be a fantastic fresh and flavorful side dish for your Easter table (check out this video to see how easy it is).
If you end up with a bunch of leftovers on Sunday, we have you covered! The Avocado Egg Salad is brain food at its best – the avocado adds a creamy and rich flavor that works deliciously on top of your favorite greens or a slice of whole-grain bread. And the Classic Ham Cobb Salad is a perfect was to enjoy the leftover ham and hard-boiled eggs. You could also substitute roasted chickpeas for the ham as a vegetarian variation.
The saucy French-Inspired Fish & Fennel Skillet and the Baked Chicken Parmesan are both so crazy good! And if you have some Chimichurri sauce left over from last week’s meal ideas, it would be ideal for the Roasted Veggie Salad!
In honor of April Fool’s Day, we have also included the Black Dream Chocolate Cupcakes. “Black Dream” is code for black beans, but no need to tell anyone until after they are raving about how good they are! They are a delicious gluten-free dessert that are high in protein and fiber — a sweet treat with benefits!
More Spring-inspired meal ideas headed your way!
“The greatest gift you can give your family and the world is a healthy you.”
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Entrée 1
Lamb Pasta with Mint Pesto
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Entrée 2Baked Chicken Parmesan over Spaghetti Squash Noodles
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Entrée 3French-Inspired Fish and Fennel Skillet
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Side 1Black Dream Chocolate Cupcakes
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Side 2Roasted Veggie Salad with Chimichurri
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Side 3Sweet Orange Roasted Fennel and Radish Salad
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Quick & Easy 1Classic Ham Cobb Salad
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Quick & Easy 2Avocado Egg Salad
- Like What You See?
