If you are looking for convenience, we have you covered this week! For a delicious 2-for-1 meal, make the Slow Cooker Thai Pork Sandwiches (a perfect hands-off meal for Halloween), and then transform the leftover pork into a quick and easy Irish Pork & Fruit Curry! Or, make a batch of the Crunchy Coleslaw and use it as a topping for both the Thai Pork Sandwiches and the Butternut Squash Tacos! Who said cooking at home has to be time-consuming?!
For another quick and easy idea, check out the Ground Beef & Spinach Skillet – amazing that something so simple can come together in one skillet AND have so much flavor! Feel free to serve it with your favorite whole grain or enjoy it all by itself.
The Chicken Tortilla Soup is a delicious way to use leftover chicken. And, since we are headed into November, keep this one in mind as an excellent way to enjoy some of that leftover Thanksgiving turkey!
Of course, this time of year wouldn’t be complete without some of those traditional treats, such as the Caramel Apple Dip…and this version is made with REAL ingredients! The dates are the secret to the sweetness…if you THINK you don’t like dates, keep an open mind and give this one a try!
More Thanksgiving ideas coming soon…we hope you have a fun and safe Halloween!
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Entrée 1Slow Cooker Thai Pork Sandwiches
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Entrée 2Butternut Squash Tacos
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Entrée 3Chicken Tortilla Soup
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Side 1Crunchy Coleslaw
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Side 2Roasted Balsamic Green Beans & Mushrooms
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Side 3Sliced Apples with Date Caramel Apple Dip
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Quick & Easy 1Ground Beef and Spinach Skillet
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Quick & Easy 2Irish Pork and Fruit Curry
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