Thanksgiving is right around the corner! Have you started your planning yet? We have a couple of ideas in this week’s lineup that could be excellent candidates for your holiday table. Maybe you will want to give them a test run this week?!
First is the Acorn Squash & Apple Salad – the roasted acorn squash and the sweet-spicy dressing make this salad taste amazing — perfect side for the Healthi-Fried Chicken! Another holiday idea is the Montana Inspired Beet Salad – we recreated this after our recent trip to Montana – the roasted beets are coated with a horseradish yogurt dressing, and it’s really delicious! Keep the Chicken Kale & Apple Salad in mind as you are thinking about ideas for leftover Thanksgiving turkey – this salad is fantastic with chicken and ideal for leftover turkey too!
For another fun way to enjoy butternut squash, try the Moroccan Butternut Squash & Quinoa – a delicious flavor combination and everything cooks in one pot! The Peruvian Style Pasta is also loaded with flavor and comes together quickly on a busy weeknight. And for another super-easy and delicious idea, don’t miss the Simple Savory Tuna Melt (amazing, unique, delicious, wonderful – just a few words used to describe this one)!
Next week’s meal ideas will be loaded with Thanksgiving inspired ideas!
-You don’t have to cook fancy or complicated masterpieces – just good food from fresh ingredients. -Julia Child
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Entrée 1
Moroccan Butternut Squash and Quinoa
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Entrée 2Peruvian Style Pasta
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Entrée 3Healthi-Fried Chicken Drumsticks
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Side 1Grape, Fig and Walnut Salad with Simple Vinaigrette
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Side 2Montana Inspired Beet Salad
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Side 3Acorn Squash and Apple Salad
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Quick & Easy 1Simple Savory Tuna Melt
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Quick & Easy 2Chicken Kale and Apple Salad with Pecans and Feta
- Like What You See?
