If you need a last-minute GREEN inspired idea, the Green Shakshuka is a perfect way to enjoy the transition from winter to spring, with a delicious combination of Brussels sprouts, asparagus, jalapeno, and Swiss chard (or your favorite greens). And to officially usher in spring on Monday, the Springtime Bi Bim Bop is a fantastic combination of flavors and textures!
The Slow Cooker Indian Spiced Chicken is a “healthified” version of a classic Indian butter dish, and it would be perfect with the amazing flavors of the Garlicky Cauliflower & Kale with Dates & Pecans.
For a couple of quick and easy meals that no one will believe were quick or easy, the Savory Walnut White Fish is ideal for fish Friday and the Thai Peanut Pasta all cooks up in one pot!
More spring-inspired and Easter ideas are headed your way in the next several weeks!
“Spring is nature’s way of saying, Let’s Party!” -Robin Williams
-
Entrée 1
Slow Cooker Indian Spiced Chicken
-
Entrée 2Green Shakshuka
-
Entrée 3Springtime Bi Bim Bop
-
Side 1Garlicky Cauliflower and Kale with Dates and Pecans
-
Side 2Mixed Fruit Salad
-
Side 3Apple and Bok Choy Salad with Maple Almond Vinaigrette
-
Quick & Easy 1Savory Walnut White Fish
-
Quick & Easy 2One Pot Thai Peanut Pasta
- Like What You See?
