We hope you are savoring the amazing flavors of summer! And, we hope this week’s meal ideas will help keep things interesting and inspiring…we don’t ever want you to feel like you are stuck in a rut — it’s not a fun place to be!
This week, take advantage of the abundance of garden or farmers’ market ingredients such as melon, tomatoes, zucchini and fresh corn on the cob with the Grilled Scallops with Summer Melon Salsa, Grilled Zucchini, Leeks & Corn, and the Simple Summer Linguine. If you have not yet tried shishito peppers, we have an absolutely delicious idea for you…a Watermelon and Shishito Salad — it will both blow your taste buds away and is ideal to serve to family or friends!
In some parts of the country, peaches are approaching their peak! And, what better way to enjoy them than in a Cajun Chicken Salad with Grilled Peaches?! Then, enjoy a creamy and dreamy sweet treat with the Dark Chocolate Mousse! Now, that is summer at its best!
Know Your Farmer. Know Your Food.
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Entrée 1
Green Goddess Melt
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Entrée 2Sausage, Kale and Okra Saute
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Entrée 3Grilled Seafood with Summer Melon Salsa
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Side 1Watermelon and Shishito Salad
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Side 2Dark Chocolate Mousse
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Side 3Grilled Zucchini, Leeks and Corn
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Quick & Easy 1Simple Summer Linguine
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Quick & Easy 2Cajun Chicken Salad with Grilled Peaches
- Like What You See?
