Tomatoes are starting to show up in full force in our gardens and farmers’ markets! Take advantage of fresh tomatoes with the Roasted Ratatouille and Greek Tomato Basil Salad. The Swiss Chard, Corn and Bean Saute is a delicious way to enjoy fresh corn and Swiss chard! And, enjoy in-season okra with the Skillet Jambalaya!
When we started our REAL food journey, we enjoyed fruits, but they rarely made it into our meals. We had no idea what we were missing! Occasionally, we will still hear someone say, “I can’t mix fruits with my meat” or “I don’t like fruits in my salad”…WHAT?! All it takes it the right combination to change that perception…and, the Skillet Pork Chops and Peaches is one that will do just that! It’s delicious and packed with flavor!
Then, enjoy more in-season fresh fruit with the Blackberry Peach Crisp…ideal for summer with a scoop of ice cream!
Do you have a favorite recipe using fresh summer fruit? We would love to hear about your favorites…and perhaps even incorporate them into our weekly meal ideas!
Thank you for being an Eat REAL America member! Enjoy the amazing summer bounty this week!
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Entrée 1
Skillet Pork Chops with Peaches
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Entrée 2Roasted Ratatouille
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Entrée 3Tropical Salmon Sandwich
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Side 1Swiss Chard, Corn and Beans Sauté
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Side 2Blackberry Peach Crisp
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Side 3Greek Tomato Basil Salad
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Quick & Easy 1Chilled Noodle Summer Salad
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Quick & Easy 2Skillet Jambalaya
- Like What You See?
