Let’s face it…winter isn’t near as much fun when fresh, local ingredients aren’t as readily available. But don’t worry…we are here to help you keep your meals interesting and REAL! This week’s meal ideas include absolutely great-tasting ideas such as Acorn Squash and Apple Salad, Mediterranean Tuna & Roasted Pepper Pasta, and Peanut Cabbage Stir Fry!
If you are still in post-holiday recovery mode and need a great slow cooker meal to do the work for you, try the Slow Cooker BBQ Chicken – you can even use the slow cooker again to cook the sweet potatoes for the planned-over meal…BBQ Chicken Stuffed Sweet Potatoes! Super-easy AND delicious!
Remember, we have breakfast and snack ideas on Eat REAL America to help keep you eating REAL all day long!
We hope your 2019 is off to a great start!
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Entrée 1
Slow Cooker BBQ Chicken
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Entrée 2Thai Quinoa Bowl with Peanut Sauce
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Entrée 3Mediterranean Tuna and Roasted Pepper Pasta
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Side 1Acorn Squash and Apple Salad
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Side 2Catalan-Style Spinach
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Side 3Creamy Fruit Salad
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Quick & Easy 1BBQ Chicken Stuffed Sweet Potato
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Quick & Easy 2Peanut Cabbage Stir Fry
- Like What You See?
