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Week of October 20, 2014 - Weekly Meal Ideas


How does this sound…Autumn Minestrone Soup with Cinnamon Pumpkin Cornbread!?  Easy, flavorful and a great Fall-inspired meal!  How about Egg in the Hole Acorn Squash!?  (Sounds fancy but is really easy and even more flavorful than it sounds)!  And, don’t we all sometimes need pancakes for dinner?!  You gotta try these Easy Pumpkin Pancakes — they are completely worth turning breakfast into dinner!  If you’re feeling adventurous, you can also make an acorn squash puree to use instead of the pumpkin.  The Eggplant Burgers with Caramelized Shallots are not your typical veggie burger — the whole family liked these!  Plus, we have included a slow cooker meal this week, which is a great-tasting Asian Chicken.  The leftovers can then be used for the Asian Chicken Salad…or for your favorite pizza, quesadilla or sandwich!  A great way to plan for those busy weeknights!  Enjoy!


THE REAL DEALS!

We are very excited to announce another partner, who is offering an exclusive discount to Get REAL Wichita members — Apron Strings!  They are your one-stop shop for your “can’t do without it” kitchen tools!  They have a store in Delano here in Wichita and an even bigger store in Hutchison!  We encourage you to visit their stores and use your coupon and, while you are there, please thank them for becoming part of the Get REAL Wichita community!

Just a couple more weeks left for the Kansas Grown Farmer’s Market at 21st and Ridge!  Saturday, October 25th will be the last week!  At 10:30 AM on October 25th, the market will be having Stone Soup Day!

Then, there will be a few indoor markets through the winter…mark these on your calendar!  8 AM to Noon, November 22, December 13, December 29, January 24, February 21, and March (TBD).  You will be able to pick up grass-fed beef from Graze the Prairie, eggs and poultry from Phil’s Farm, venison from Farmer’s Fallow Deer and a variety of homemade jams from Steve’s Jams and Jellies!

This Saturday, use your coupons at the market for deals for some of this week’s meals:

  • Chicken from Phil’s Farm for the Slow Cooker Asian Chicken and eggs for the Egg in the Hole Acorn Squash!  Have you thought about getting a fresh turkey from Phil for your Thanksgiving meal?  We can say from experience that Phil’s turkeys are awesome!  He is taking orders now!
  • Seiwert Farms will have peppers for the Asian Chicken Salad!
  • Ask Steve’s Jams and Jellies about their holiday gift sets coming soon!
  • Leland Garden will have huge amazing green onions for you to use in the Asian Chicken Salad and in the Grilled Sweet Potato Salad!

Remember, Sunday, October 19th is the last day of Wichita’s Restaurant Week!  Enjoy a great meal at one of our participating local restaurants from their Restaurant Week menu and 10% goes back to the Boys and Girls Club of South Central Kansas!  Go to www.wichitarestaurantweek.com to see menus and a list of participating restaurants — Eat, Drink, and Give Back!

Mark your calendar — Garden Grill will be having a Candlelight “Tour of Africa” Dinner on October 23 at 5:00 PM and  6:30 PM!  Call 978-9213 for reservations!

Use your Get REAL Wichita coupons and visit our local partner restaurants — we had lunch at Zaytun this week and their  authentic Indian food is incredibly good!  If you haven’t already, you should check it out – try the buffet for an amazing variety!  Be on the lookout…Public at the Brickyard should be offering specials to celebrate the KC Royals going to the World Series — watch Facebook for more details!