Memorial Day weekend is right around the corner! As we remember and honor those who have served our country, we hope everyone will have a chance to get together with family and friends and let them know how much we appreciate them!
This “kick-off to summer” wouldn’t be complete without firing up the grill! So, we have you covered with some incredibly delicious grilling ideas! The Greek Style Turkey Burgers were a huge hit with the entire family and everything is grilled for the Tropical Salmon Sandwich…including the pineapple and avocado! Then, the Grilled Chicken with Rhubarb Chutney and Jam the Lamb with Rhubarb Marmalade will add to your rhubarb ideas for the May Superfood Challenge.
The Strawberry Tabbouleh will get you in the mood for summer and the Seasoned Sautéed Mushrooms may turn you into a mushroom lover if you are not already!
And, if you have never tried freekeh before, the Asparagus Freekeh Salad is the perfect opportunity!
“Our debt to the heroic men and valiant women in the service of our country can never be repaid. They have earned our undying gratitude. America will never forget their sacrifices.” – President Harry S. Truman
-
Entrée 1
Grilled Chicken with Rhubarb Chutney
-
Entrée 2Greek Style Turkey Burgers
-
Entrée 3Jam the Lamb (Grilled Lamb Sirloin with Minted Rhubarb Marmalade)
-
Side 1Strawberry Tabbouleh
-
Side 2Seasoned Sauteed Mushrooms
-
Side 3Asparagus Freekeh Salad
-
Quick & Easy 1Tropical Salmon Sandwich
-
Quick & Easy 2Banh Mi Noodle Bowl with Chili Garlic Dressing
- Like What You See?
